TITLE 6 PRIMARY AND SECONDARY EDUCATION
CHAPTER 12 PUBLIC SCHOOL ADMINISTRATION
- HEALTH AND SAFETY
PART 5 NUTRITION: IMPLEMENTATION OF
FEDERAL REQUIREMENTS FOR
COMPETITIVE
FOODS
6.12.5.1 ISSUING AGENCY: Public Education Department.
[6.12.5.1
NMAC - Rp, 6.12.5.1 NMAC, 12-30-14]
6.12.5.2 SCOPE: This rule applies to New Mexico schools that
participate in programs authorized by the Richard B. Russell National School
Lunch Act and the Child Nutrition Act of 1966 unless otherwise expressly
limited.
[6.12.5.2
NMAC - Rp, 6.12.5.2 NMAC, 12-30-14]
6.12.5.3 STATUTORY AUTHORITY: This rule is adopted pursuant to Sections
22-2-1 and 9-24-8, NMSA 1978.
[6.12.5.3
NMAC - Rp, 6.12.5.3 NMAC, 12-30-14]
6.12.5.4 DURATION: Permanent.
[6.12.5.4
NMAC - Rp, 6.12.5.4 NMAC, 12-30-14]
6.12.5.5 EFFECTIVE DATE: December 30, 2014, unless a later date is
cited at the end of a section.
[6.12.5.5
NMAC - Rp, 6.12.5.5 NMAC, 12-30-14]
6.12.5.6 OBJECTIVE: This rule addresses the sale of competitive
food sold to children attending New Mexico schools that participate in a United
States department of agriculture school meal program.
[6.12.5.6
NMAC - Rp, 6.12.5.6 NMAC, 12-30-14]
6.12.5.7 DEFINITIONS: [RESERVED]
[6.12.5.7 NMAC -
Rp, 6.12.5.7 NMAC, 12-30-14]
6.12.5.8 IMPLEMENTATION OF FEDERAL REQUIREMENTS FOR COMPETITIVE FOODS
A. Terms defined by federal laws and regulations. Terms defined in United States agriculture
department competitive foods rules at 7 CFR 210.11and 7 CFR 210.11a
implementing the all foods sold in schools and smart snacks provisions of the
Healthy, Hunger-Free Kids Act of 2010, the Richard B. Russell National School
Lunch Act and the Child Nutrition Act of 1966 are incorporated for purposes of
these rules.
B. Federal law, rule and guidance limitations regarding
beverages and foods sold in schools shall govern the participation in and
implementation of New Mexico school meal programs authorized by the Richard B. Russell National School Lunch Act and
the Child Nutrition Act of 1966, except that the public education department
shall set a limit on the number of fundraisers permitted on a school campus
during each school term. A fundraiser is
a sale on a school campus to benefit a school or school organization of
beverage or food products limited by a United States department of agriculture
school meal program for use, consumption or sale during the school day. No
fundraiser may be conducted in competition with school meals in the food
service area during meal service. A
fundraiser may be conducted only for up to one school day on two occasions per
semester or trimester term in a school that participates in United States
department of agriculture school meal programs.
C. A wellness policy created pursuant to requirements of
6.12.6 NMAC shall incorporate the limitations stated in Subsection B of this
section in annual assurances by a school district or a charter school to the
New Mexico public education department. Such assurances shall be reviewed in
conjunction with the administrative review of a school food authority.
[6.12.5.8
NMAC - Rp, 6.12.5.8 NMAC, 12-30-14]
HISTORY OF
6.12.5 NMAC:
History of
Repealed Material:
6.12.5
NMAC, Nutrition: Competitive Food Sales (filed 02-14-2006) repealed 12-30-14.