TITLE 6 PRIMARY AND SECONDARY EDUCATION
CHAPTER 12 PUBLIC SCHOOL ADMINISTRATION - HEALTH AND
SAFETY
PART 6 SCHOOL DISTRICT WELLNESS POLICY
6.12.6.1 ISSUING AGENCY: Public Education Department.
[6.12.6.1
NMAC - N, 02-28-06]
6.12.6.2 SCOPE: This regulation applies to public schools in
New Mexico unless otherwise expressly limited.
[6.12.6.2
NMAC - N, 02-28-06]
6.12.6.3 STATUTORY AUTHORITY: This regulation is adopted pursuant to
Sections 22-2-1 and 9-24-8 NMSA 1978.
[6.12.6.3
NMAC - N, 02-28-06]
6.12.6.4 DURATION: Permanent.
[6.12.6.4
NMAC - N, 02-28-06]
6.12.6.5 EFFECTIVE DATE: February 28, 2006, unless a later date is
cited at the end of a section.
[6.12.6.5
NMAC - N, 02-28-06]
6.12.6.6 OBJECTIVE: This rule requires the adoption of local
school district wellness policies.
[6.12.6.6
NMAC - N, 02-28-06]
6.12.6.7 DEFINITIONS:
A. “Coordinated school health approach” means the framework
for linking health and education. The
focus is healthy and successful students.
There are eight interactive components of coordinated school health: health education; physical education and
activity; nutrition; social and emotional well-being; healthy and safe
environment; health services; staff wellness; and family, school and community
involvement.
B. “Family, school and community involvement” means an
integrated family, school and community approach for enhancing the health and
well-being of students by establishing a district school health advisory
council that has the responsibility to make recommendations to the local school
board in the development or revision, implementation, and evaluation of the
wellness policy.
C. “Fund raiser” means a sale on a school campus to benefit
a school or school organization of beverage or food products limited by a
United States department of agriculture school meal program for use,
consumption or sale during the school day in competition with school
meals. A fundraiser may be conducted
only for up to one school day on two occasions per semester or trimester term
in a school that participates in United States department of agriculture school
meal programs. The wellness policy implemented through 6.12.6 NMAC shall
include annual assurances to the New Mexico public education department of
compliance with limitations on “fund raisers” pursuant to this subsection and subject
to review as part of the administrative review of a school food authority.
D. “Health education” means the instructional program that
provides the opportunity to motivate and assist all students to maintain and
improve their health, prevent disease, and reduce health-related risk
behaviors. It allows students to develop
and demonstrate increasingly sophisticated health-related knowledge, attitudes,
skills, and practices. It meets the content
standards with benchmarks and performance standards as set forth in 6.30.2.19
NMAC.
E. “Health services” means services provided for students to
appraise, protect, and promote health. These services are designed to ensure
access or referral to primary health care or behavioral health services or
both, foster appropriate use of primary health care services, behavioral health
services, prevent and control communicable diseases and other health problems,
provide emergency care for illness or injury, promote and provide optimum
sanitary conditions for a safe school facility and school environment, and
provide educational and counseling opportunities for promoting and maintaining
individual, family, and community health.
F. “Healthy and safe environment” means the physical and
aesthetic surroundings and the psychosocial climate and culture of the
school. It supports a total learning
experience that promotes personal growth, healthy interpersonal relationships,
wellness, and freedom from discrimination and abuse.
G. “Nutrition” means programs that provide access to a
variety of nutritious and appealing meals and snacks that accommodate the
health and nutrition needs of all students.
H. “Physical
activity” means body movement of any type which include recreational, fitness,
and sport activities.
I. “Physical
education” means the instructional program that provides cognitive
content and learning experiences in a variety of activity areas. It provides the opportunity for all students
to learn and develop the skills, knowledge and attitudes necessary to
personally decide to participate in a lifetime of healthful physical activity.
It meets the content standards with benchmarks and performance standards as set
forth in Section 6.30.2.20 NMAC.
J. “Social and emotional wellbeing” means services provided
to maintain or improve students’ mental, emotional, behavioral, and social
health.
K. “Staff wellness” means opportunities for school staff to
improve their health status through activities such as health assessments,
health education and health-related fitness activities. These opportunities
encourage school staff to pursue a healthy lifestyle that contributes to their
improved health status, improved morale, and a greater personal commitment to
the school's overall coordinated school health approach.
L. “Emergency
Operation Plan (EOP)” means the document which outlines and explains functions,
resources and coordination procedures for responding to and supporting crisis,
emergency, terrorist-response, and disaster operations, and is that
portion of a safe school plan that details risk assessments and establishes the
plans or procedures to manage a crisis, emergency, terrorist or disaster event
before, during and after it has occurred and includes, but is not limited to,
emergency routes and staff assignments as they relate to immediate actions,
delayed actions, mitigation actions, facility evacuations and facility reentry.
[6.12.6.7
NMAC - N, 02-28-06; A, 11-30-06; A, 05-15-14; A, 12-30-14]
6.12.6.8 REQUIREMENTS:
A. This section applies to local school boards, local school
districts, and charter schools and governs policies to be implemented by local
school districts with regards to student and school employee wellness.
B. Each school district and charter school shall develop and
implement a policy that addresses student and school employee wellness through
a coordinated school health approach.
C. Each school district and charter school shall submit the
wellness policy to the public education department for approval.
(1) Sections of the wellness policy that
meet the requirements set forth in Paragraphs (3), (4), (5) and (10) of Subsection
D and the requirements set forth in Subsection E of this section shall be submitted
to the public education department on or before August 30, 2006.
(2) Sections of the wellness policy that
meet the requirements set forth in Paragraphs (1), (2), (6), (7), (8) and (9)
of Subsection D of this section shall be submitted to the public education department
on or before January 30, 2007.
D. The wellness policy shall include, but shall not be
limited to:
(1) a planned, sequential, K-12 health
education curriculum that addresses the physical, mental, emotional, and social
dimensions of health and is aligned to the health education content standards
with benchmarks and performance standards as set forth in 6.30.2.19 NMAC;
(2) a planned, sequential, K-12 physical
education curriculum that provides the optimal opportunity for all students to
learn and develop skills, knowledge and attitudes necessary to personally
decide to participate in lifetime healthful physical activity and is aligned to
the physical education content standards with benchmarks and performance
standards as set forth in 6.30.2.20 NMAC;
(3) guidelines to provide physical
activity opportunities to students before, during and after school;
(4) nutrition guidelines meeting
standards established by federal rules at 7 CFR 210.11 and 7 CFR 210.11a, the
Healthy Hunger-Free Kids Act of 2010, the Richard B. Russell National School
Lunch Act and the Child Nutrition Act of 1966;
(5) guidelines for fund raisers established
at 6.12.5 NMAC and an annual assurance of compliance with limitations on fund
raisers established at 6.12.5 NMAC;
(6) a plan addressing the behavioral
health needs of all students in the educational process by focusing on students’
social and emotional wellbeing;
(7) school safety plans at each school
building focused on supporting healthy and safe learning environments; the
school safety plan must be submitted to the public education department for
approval on a three-year cycle and must include the following minimum
components:
(a) introduction;
(b) school policies and procedures;
(c) prevention; and
(d) a school EOP;
(8) a plan addressing the health services
needs of students in the educational process;
(9) a plan addressing the staff wellness needs
of all school staff that minimally ensures an equitable work environment and meets
the American with Disabilities Act, Part III;
(10) a plan for measuring implementation and
evaluation of the wellness policy, including the designation of one or more
persons within the school district, or at each school, as appropriate, charged
with operational responsibility for ensuring that each school fulfills the
district’s wellness policy.
E. Family, school and community involvement. Each local board of education shall establish
a district school health advisory council that consists of parent(s), school
food authority personnel, school board member(s), school administrator(s),
school staff; student(s); and community member(s). The school health advisory council shall have
the responsibility to make recommendations to the local school board in the
development or revision, implementation, and evaluation of the wellness policy
consistent with this rule. The school
health advisory council shall meet for this purpose a minimum of two times
annually.
[6.12.6.8
NMAC - N, 02-28-06; A, 11-30-06; A, 05-15-14; A, 12-30-14]
History of
6.12.6 NMAC: [Reserved]