TITLE 6 PRIMARY
AND SECONDARY EDUCATION
CHAPTER 64 SCHOOL PERSONNEL - COMPETENCIES FOR
LICENSURE
PART 17 COMPETENCIES
FOR ENTRY-LEVEL AGRICULTURAL EDUCATION TEACHERS
6.64.17.1 ISSUING
AGENCY: Public Education Department
(PED)
[6.64.17.1 NMAC - N, 04-29-05;
A, 10-31-07]
6.64.17.2 SCOPE: All
institutions of higher education in New Mexico that establish or maintain a
curriculum for persons seeking an endorsement in agricultural education to a
state educator license.
[6.64.17.2 NMAC - N,
04-29-05]
6.64.17.3 STATUTORY AUTHORITY: Sections
22-2-1 and 22-2-2 (J), NMSA 1978.
[6.64.17.3 NMAC - N,
04-29-05]
6.64.17.4 DURATION: Permanent
[6.64.17.4 NMAC - N,
04-29-05]
6.64.17.5 EFFECTIVE DATE: April 29, 2005,
unless a later date is cited in the history note at the end of a section.
[6.64.17.5 NMAC - N,
04-29-05]
6.64.17.6 OBJECTIVE: This rule
establishes entry-level competencies that are based on what beginning
agricultural education teachers must know and be able to do to provide
effective agricultural education programs in New Mexico schools. These competencies were developed to ensure
alignment with the New Mexico academic standards and benchmarks and the
national career cluster knowledge and skills for agricultural, food and natural
resources. These competencies should be
incorporated into all college or university curricula for persons seeking an
agricultural education endorsement to their state educator license.
[6.64.17.6 NMAC - N,
04-29-05; A, 10-31-07]
6.64.17.7 DEFINITIONS: [RESERVED]
6.64.17.8 REQUIREMENTS:
A. Beginning
teachers seeking an endorsement in agricultural education to an initial level 1
New Mexico teaching license must satisfy all of the requirements of the license
as provided in (PED) rule for that license, which include, among other
requirements, 24-36 semester hours in agricultural education.
B. Teachers
seeking to add an endorsement in agricultural education to an existing New
Mexico teaching license of any level shall meet one of the following
requirements:
(1) pass the content knowledge test(s) of the
New Mexico teacher assessments, or predecessor New Mexico teacher licensure
examination or accepted comparable licensure test(s) from another state, if
available, in agricultural education, or
(2)
successfully complete an undergraduate academic major (24-36 semester
hours), or coursework equivalent to an undergraduate major or a graduate degree
in agricultural education; or
(3) obtain certification in agricultural
education for the appropriate grade level of New Mexico licensure from the
national board for professional teaching standards.
[6.64.17.8 NMAC - N,
04-29-05; A, 10-31-07]
6.64.17.9 COMPETENCIES FOR ENTRY-LEVEL
AGRICULTURAL EDUCATION TEACHERS:
A. Agriculture,
food and natural resources ("AFNR") career cluster competencies: Preparation to teach agricultural education
will result in individuals who can teach others competencies in agricultural,
food, and natural resource careers:
(1) achieve specific academic knowledge and
skills required to pursue the full range of careers and post-secondary
education opportunities within AFNR;
(2) use oral and written communication skills
in creating, expressing and interpreting information and ideas including
technical terminology and information within AFNR;
(3) employ technical communications
effectively to maintain good records and reporting procedures;
(4) solve problems using critical thinking
skills (e.g., analyze, synthesize, and evaluate) independently and in teams;
(5) access suitable resources to identify
public policies, issues, and rules impacting AFNR management;
(6) use
information technology tools specific to AFNR to access, manage, integrate, and
create information;
(7) understand roles within teams, work units,
departments, organizations, inter-organizational systems, and the larger environment;
(8) identify how key organizational systems
affect organizational performance and the quality of products and services;
(9) understand the importance of health,
safety, and environmental management systems in organizations and their
importance to organizational performance and regulatory compliance;
(10) identify health goals and safety
procedures for AFNR occupations;
(11) use leadership skills in collaborating
with others to accomplish organizational goals and objectives;
(12) know and understand the importance of
professional ethics and legal responsibilities;
(13) know and understand the importance of employability
skills;
(14) use the technical knowledge and skills
required to pursue the full range of careers for all AFNR career pathways.
B. Local
program success competencies:
(1) Instruction: Preparation to teach agricultural education
will result in individuals who can fulfill the instructional role in the
agricultural education program:
(a) develop an appropriate and accountable
curriculum pattern and courses for the program resulting in industry
certifications upon completion where appropriate;
(b) demonstrate teacher behaviors documented
by research to be related to student achievement including: clarity, variability,
enthusiasm, task-oriented/business like behavior, and student opportunity to
learn criterion material;
(c) demonstrate master teacher competencies
including with-it-ness, student centeredness, and an in-charge image.
(2) Supervised agricultural experience program
("SAE"): Preparation to teach
agricultural education will result in individuals who can fulfill the SAE
supervisory role in the agricultural education program:
(a) demonstrate knowledge of SAEs;
(b) can plan, implement, and supervise
appropriate SAEs;
(c) demonstrate sound judgment when
supervising SAEs.
(3) Future farmers of America (FFA): Preparation to teach agricultural education
will result in individuals who can fulfill the FFA advisory role in the
agricultural education program:
(a) can plan, implement, and supervise the
activities of an active FFA chapter;
(b) undertake advisory responsibilities
necessary for operating an active FFA chapter;
(c) demonstrate sound judgment in the role of
a FFA advisor;
(d) link FFA leadership activities, award
programs, and competitive events to high quality agricultural education
curriculum.
(4) Partnerships: Preparation to teach agricultural education
will result in individuals who can fulfill a partnership-building role in the
agricultural education program:
(a) identify potential partners;
(b) utilize stakeholder groups within and
outside of the school and community to improve the program (e.g., students,
administrators, parents/guardians, colleagues, community members, advisory
committee members, FFA alumni members, state agricultural education leaders,
and others);
(c)
utilize resources from within and outside of the school and community to
improve the program;
(d) recognize stakeholders for their
contributions and support.
(5) Program marketing: Preparation to teach agricultural education
will result in individuals who can fulfill a marketing role in the agricultural
education program:
(a) demonstrate an ability to market their
program to the school and community;
(b) demonstrate an understanding of how to
recruit potential students into the program;
(c) identify and meet business and industry
needs.
(6) Professional growth: Preparation to teach agricultural education
will result in individuals who can fulfill a professional role in the
agricultural education program:
(a) join and participate in appropriate state
and national agricultural education and career and technical education
professional organizations;
(b) incorporate new ideas and technologies
learned through in-service into their teaching and program;
(c) develop a personal professional growth
plan.
(7) Program planning: Preparation to teach agricultural education
will result in individuals who can fulfill a program-planning role in the
agricultural education program:
(a)
utilize stakeholder groups like an advisory committee in program
planning;
(b) inform school administrators about
stakeholder group recommendations;
(c) inform stakeholders of federal, state, and
local laws and/or rules relating to the agricultural education program;
(d) understand and integrate New Mexico core
academic content standards and benchmarks into the AFNR curricula where
appropriate.
C. Program
management competencies: Preparation to
teach agricultural education will result in individuals who can manage the
agricultural education program:
(1) maintain facilities, equipment, and
materials;
(2)
demonstrate knowledge of departmental budgeting;
(3) can complete required program records and
reports;
(4) can balance all aspects of a strong
program.
D. AFNR
career pathway competencies: The following
areas are designed to allow potential agricultural education teachers to
construct their pre-service education with an emphasis in two or more content
domain pathways, while insuring they receive agricultural education in any area
which they might be required to teach.
(1) The domain of food products and processing
systems: Preparation to teach
agricultural education will result in individuals who can teach others
competencies in food products and processing systems:
(a) apply principles of food processing to the
food industry;
(b) apply principles of food science to the
food industry;
(c) plan, implement, manage, and/or provide
services for the preservation and packaging of food and food products;
(d) identify processing, handling, and storage
factors to show how they impact product quality and safety.
(2) The domain of plant systems: Preparation to teach agricultural education
will result in individuals who can teach others competencies in plant systems:
(a) apply principles of anatomy and physiology
to produce and manage plants in both a domesticated and natural environment;
(b) address taxonomic or other classifications
to explain basic plant anatomy and physiology;
(c) apply fundamentals of production and
harvesting to produce plants;
(d) exercise elements of design to enhance an
environment (e.g., floral, forest, landscape, farm).
(3) The domain of animal systems: Preparation to teach agricultural education will
result in individuals who can teach others competencies in animal systems:
(a) apply knowledge of anatomy and physiology
to produce and/or manage animals in a domesticated or natural environment;
(b)
recognize animal behaviors to facilitate working with animals safely;
(c) provide proper nutrition to maintain
animal performance;
(d) know the factors that influence an animal's
reproductive cycle to explain species response;
(e) identify environmental factors that affect
an animal's performance.
(4) The domain of power, structural, and
technical systems: Preparation to teach
agricultural education will result in individuals who can teach others
competencies in power, structural, and technical systems:
(a) apply physical science principles to
engineering applications with mechanical equipment, structures, biological
systems, land treatment, power utilization, and technology;
(b) apply principles of safe operation and
maintenance to mechanical equipment, structures, biological systems, land
treatment, power utilization, and technology;
(c) apply principles of safe service and
repair to mechanical equipment, structures, biological systems, land treatment,
power utilization, and technology;
(d) exercise basic skills in blueprint and
design development to create sketches, drawings and plans;
(e) read and relate structural plans to
specifications and building codes;
(f) examine structural requirements to
estimate project costs;
(g) develop skills required to safely use
construction/fabrication equipment and tools;
(h) plan, implement, manage, and/or provide support
services to facility design and construction; equipment design, manufacture,
repair, and service; and agricultural technology;
(i) use the variety of tools available in
computer systems to accomplish fast, accurate production in the workplace;
(j) safely use available power sources to plan
and apply control systems;
(k) explain geospatial technology to
demonstrate its applications.
(5)
The domain of natural resources and environmental service systems: Preparation to teach agricultural education
will result in individuals who can teach others competencies in natural
resources and environmental service systems:
(a) recognize importance of resource and human
interrelations to conduct management activities in natural habitats;
(b) use effective venues to communicate
natural phenomena to the public;
(c) apply scientific principles to natural
resource management activities;
(d) employ knowledge of natural resource
industries to describe production practices and processing procedures;
(e) practice responsible conduct to protect
natural resources;
(f) identify public policies and rules
impacting environmental services to determine their effect on facility
operation;
(g) apply scientific principles to
environmental services;
(h) understand environmental service systems.
(6) The domain of agribusiness systems: Preparation to teach agricultural education
will result in individuals who can teach others competencies in agribusiness
systems:
(a) employ leadership skills to accomplish
goals and objectives in an AFNR business environment;
(b) practice good record keeping to accomplish
AFNR business objectives;
(c) apply generally accepted accounting
principles and skills to manage budget, credit, and optimal application of AFNR
business assets;
(d) employ AFNR industry concepts and
practices to manage inventory;
(e) utilize technology to accomplish AFNR
business objectives;
(f) use sales and marketing principles to
accomplish AFNR business objectives.
[6.64.17.9 NMAC - N,
04-29-05; A, 10-31-07]
6.64.17.10 IMPLEMENTATION: Institutions of higher education that prepare
teachers shall deliver the competencies in a PED approved endorsement program
within a range of twenty-four (24) to thirty-six (36) semester hours of
credit. For secondary and pre K-12
licensed teachers, a minimum of twelve (12) semester hours must be upper
division credit.
[6.64.17.10 NMAC - N,
04-29-05; A, 10-31-07]
HISTORY
OF 6.64.17 NMAC: [RESERVED]